Starting this month recipe post with a sweet recipe. Moreover this can be done fireless. This is so simple, that anyone can make it. Jigarthanda is one of the traditional…
Sambar, In my opinion, the name always carries a flavour. When we pronounce it I sense the flavour of sambar masala. Maybe it's only me or you all might feel…
Methi or fenugreek leaves are so good for health.it is so good to take them regularly. I have posted many other recipes with methi leaves Try them too Methi dal…
This is my first oven based recipe. Baking and oven recipes have become my recent cooking addiction. I am trying new recipes in it and I am in the processing…
This rasam is so tasty and soothing.I have used freshly crushed ingredients.Add lemon after switching off the flame at last or else it will give a bitter taste to the…
Carrot dal - an easy recipe you can serve along with rice, chapati or roti This is our recent favourite dal recipe. Whatever dal recipe you make serve it hot.…
Podi - It's an always must have condiment in my kitchen. I used to make them and store it so that it can go for a month. I learnt these…
Almost all groceries are going to finish.So tried to manage a lunch with the leftover veggies and frozen veggies.Fried rice would be a great choice at this time.I prepared it…
Potato will a favorite veggie for most of the people.This potato rice is so simple to make and can be cooked in no time.Its a best recipe for lunch box.You…
Mushroom has become an all rounder in cooking variety of dishes.We can make a lot of dishes with it either a breakfast,soup,main course,sidedish or snacks. Mushroom was not a common…