Dal Palak recipe combines the goodness of spinach and lentils. This healthy and delicious recipe goes well with Rice, Chapati, Roti. Palak is cooked with onions, tomatoes, cooked lentils and…
Small onion sambar is one of my favourite sambar.Amma used to prepare this sambar often for lunch.Small onions gives nice flavor and taste to the dish.It goes well with rice,idli,dosa.You…
Katti paruppu is most commonly made in my home as a side dish along with vathal kuzhambu.This dish is made with toor dal.It is of thick consistency hence the name…
Paruppu kuzhambu / Dal curry is a very easy kuzhambu recipe.I made it with toor dal.You can also try it with moong dal.Its a mild curry .You can have it…
Radish is avoided by many people because of their small. But it has numerous health benefits. It is good for people with diabetics. I made this sambar by adding sambar…
Pasi paruppu/Yellow Moong Dal is healthier one compared to other dals. It is a good source of protein, essential amino acids, potassium, iron, fiber and vitamin B1. It also helps to lower…