Red Pumpkin Halwa – Sigappu Poosanikai Halwa
Today I made this Red pumpkin halwa at Lunch. It is so simple to cook and tastes delicious. For a change from the usual recipes, I cook with Pumpkin. I…
Smoked Brinjal Chutney – Sutta kathrikai
I hope this Chutney will be different from the other smoked Brinjal Chutney available over the net. This Chutney is made with smoked Brinjal. It is the key ingredient of…
Egg pulao
Pulaos are always so rich in taste. They are so good in taste. You can cook it so easily. Mostly pulao is cooked as one pot dish. It will be…
Masala lemon rice – Masala elumichai sadam
One of the simple and easy to make variety rice which I make so often is lemon rice. I love puliyodarai/Tamarind Rice but as it requires a little more work…
My First Hyderabadi Food @ Oman-Tala Hua Gosht Recipe – Hyderabadi style Mutton Fry
When I came to Muscat for the first time after marriage. It was a new starting for us together in our home. It was so hard to say bye to…
Meen Kuzhambu – Spicy tangy fish curry
Fish curry is cooked in different styles and each fish curry has a different taste depending on the ingredients used and the cooking method. You can find different fish curries…