Sambar, In my opinion, the name always carries a flavour. When we pronounce it I sense the flavour of sambar masala. Maybe it's only me or you all might feel…
Carrot dal - an easy recipe you can serve along with rice, chapati or roti This is our recent favourite dal recipe. Whatever dal recipe you make serve it hot.…
I have learnt to cook many vegetarian recipes from my mom. She cooks them so tasty. Whatever she cooks she makes it yummy. I love all her vegetarian dishes. I…
Avial(aviyal) has a special place in the traditional vegetarian platter of both Kerala and Tamilnadu cuisines. It is served as a side dish for Rice. You can find this dish…
Coconut Rice or Thengai Sadam is a most common variety rice of South India. It is so simple to make and even doesn't require much preparation. We can make it…