vegetarian

Moru curry (without coconut) – Seasoned Butter milk – Moru kachiyathu

Radish stir fry with coconut – Mullangi Poriyal

Gutti Dondakaya Vepudu – Andhra style Stuffed Ivy gourd

Khatti Dal

Pudalangai (Padavalanga) Thoran – Snakegourd stirfry with coconut

Kalan puri – Mushroom Masala – Street food

Paruppu urundai puli Kuzhambu – Steamed Dal balls curry

Vazhakkai podi curry – Raw Banana Stir-fry with Roasted Spices

Smoked Brinjal Chutney – Sutta kathrikai

Methi dal – Vendhaya keerai paruppu curry