Gobi manchurian – Cauliflower manchurian
I like Indo Chinese recipes, but I am not a great fan of them. Just for a change of taste, I used to make it at home. I love fried…
I like Indo Chinese recipes, but I am not a great fan of them. Just for a change of taste, I used to make it at home. I love fried…
Almost all groceries are going to finish.So tried to manage a lunch with the leftover veggies and frozen veggies.Fried rice would be a great choice at this time.I prepared it…
I managed to take snaps of the preparation and the final outcome of chilli paneer when I made it last week along with veg fried rice. It is easy to…
Fried rice is so easy and quick to make if all the required things are kept ready. In this gobi fried rice, we use fried gobi or gobi 65 for…
Chilli Bread - I tasted it for the first time during my college days in a bakery which was near to our college.Seeing the name I was so much fascinated…
There was a packet of mushroom lying in my fridge. This time thought of making an Indo Chinese recipe with it. So I cooked chilli mushroom along with veg fried…
You would find this Dish in mostly in all South Indian hotel menu. If I go to a hotel for Lunch. I usually prefer for Veg/Non-Veg meals, next might be…